You should go to Suffolk's newest deli and bistro at the Chilli Farm in the heart of Suffolk right on the main A140, an incredible oasis of food and deliciousness. Stop and make up a picnic from the vast array of goodies for sale, because it's all being made by the well known Earsham Street Cafe in Bungay. The team behind it are enthusiastic and friendly and the Portuguese Custard Tart, made with unwaxed lemons was scrummy - and what with free wifi and a great cappuccino - what better place to stop for a working tea break?
Thursday, 03 May 2012 21:44
My kind of coffee break - a Suffolk made Portuguese Tart.
Written by Ruth
portuguese tarts
Published in
Cafe and tea rooms
Tagged under
Latest from Ruth
1 comment
-
Comment Link
Thursday, 29 August 2013 22:45
posted by Ruth
I went to buy some last week. Sadly no one bought the tarts so they don't make them anymore - boo hoo
Leave a comment
We welcome your comments.
*there is no need to fill in website/URL column
*email details are not displayed, shared with third parties or used for marketing purposes.